Atlanta drinks brown: Rowdy Tiger pours whiskey from a Midtown rooftop, Red Phone Booth hides a 1920s speakeasy downtown where cigars are welcome, dial the number, pull the door, Local Three keeps 500+ whiskeys on Northside Parkway, and Barrel Proof brings New Orleans whiskey-bar soul to West Midtown.
Tap a gold pin to see the bar and jump to its card below.
Midtown's whiskey bar and kitchen with a rooftop pour and a Southern menu that holds its own.
Pip’s Tip Whiskey bar downstairs, rooftop pour upstairs, and the rooftop keeps its own hours. Check the site.
A 1920s speakeasy behind an antique phone booth, rare whiskey, craft cocktails, and a cigar-friendly parlor. The family's kind of secret.
Pip’s Tip Entry through the antique phone booth, and you need the number first. Cigar-friendly parlor inside.
Home to one of the Southeast's largest whiskey collections, 500+ bottles deep, inside a beloved neighborhood kitchen.
Pip’s Tip Over 500 bottles, and the list runs all day rather than evenings only.
The New Orleans whiskey bar's Atlanta outpost, a neighborhood room for people who simply love whiskey.
A hidden lodge above Ladybird, all wood paneling and firelight, bourbon-forward cocktails built for a slow night on the Beltline.
An intimate neighborhood pour room built around bourbon education, 150-plus bottles and a staff that treats every glass like a lesson.
Atlanta's only bottled-in-bond bourbon, made a few blocks from Oakland Cemetery, sip a flight in the tasting room that's secretly a speakeasy.
Pacific Rim plates and a dedicated whiskey list on North Highland, the name is a promise the bar keeps.
Upscale Southern cooking above Buckhead Village paired with 120-plus whiskeys by the glass or flight.
Single malts, Irish pours, and a walk-in humidor under one roof, a chill last stop for a Poncey-Highland bar crawl.
A grand hotel bar inside the Georgian Terrace where bartenders talk bourbon like sommeliers talk wine.
A warm, high-end Midtown den for craft cocktails, with a tasting-passport whiskey education night that turns drinking into a hobby.
Atlanta's power-dinner steakhouse since 1979, with a bourbon and scotch list as deep as its wine cellar.
A glass-boxed showcase of bourbons, scotches, and vintage brandies inside one of Atlanta's most acclaimed hotels.
Georgia's largest distillery, pouring house bourbon, rye, and malt straight from the source with tours and comedy nights on the calendar.
A spacious Buckhead lounge with VIP booths, cigars in the back room, and a name that tells you where the night is headed.
Dial the secret number in an antique phone booth and the wall opens: rare whiskey, a 1920s room, and, rare for a bar this good, cigars welcome. Smoke and pour under one roof.
One lounge, one whiskey bar, one golden evening. Members hear first.
Every whiskey bar here pairs with a PIPS cigar lounge across town, see the Lounge Guide for the other half of the evening.
