The city that invented the dive still does it best, from the 1854 sawdust of McSorley's to Red Hook waterfront saloons and East Village holdouts. Stiff pours, great jukeboxes, and open till 4am.
Tap a gold pin and jump to the card below.
NYC's oldest continuously operating saloon (est. 1854), sawdust on the floor and a century of dust on the rafters. Cash only, and one choice: two mugs of house ale, light or dark.
Dive bars are one chapter of Pip's Lifestyle, find the whiskey bars, lounges, steakhouses and the Domino Club below.
