The city that invented the dive still does it best — from the 1854 sawdust of McSorley's to Red Hook waterfront saloons and East Village holdouts. Stiff pours, great jukeboxes, and open till 4am.
Tap a gold pin and jump to the card below.
NYC's oldest continuously operating saloon (est. 1854), sawdust on the floor and a century of dust on the rafters. Cash only, and one choice: two mugs of house ale, light or dark.
Dive bars are one chapter of Pip's Lifestyle — find the whiskey bars, lounges, steakhouses and the Domino Club below.