Atlanta breakfast, the whole city: the iconic Atlanta Breakfast Club, Erika Council's Bomb Biscuit, Gocha's, Virgil's Gullah kitchen, and College Park's brunch scene. Thirteen of these tables are Black-owned.
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The legendary downtown spot famous for chicken and waffles, shrimp and grits, and epic morning lines.
Pip’s Tip Daily 7 to 3. Chicken and waffles and shrimp and grits, and the line downtown is permanent.
A buzzy College Park brunch destination beloved for salmon croquettes, shrimp and grits, and honey-butter biscuits.
Pip’s Tip Closed Tuesdays, 9 to 4. College Park, and the salmon croquettes are what people come for.
Erika Council's cult biscuit house serving towering buttermilk biscuit sandwiches and gooey cinnamon rolls.
Pip’s Tip Wednesday to Sunday, 8 to 2. Erika Council's biscuits, and the window is short so go early.
A stylish Black-owned brunch spot elevating chicken and waffles, salmon croquettes, and boozy morning cocktails.
Gocha Hawkins's chic all-day breakfast bar known for lobster grits and vegan-friendly morning plates.
A beloved Black-owned diner famous for 'The Heap' skillet and hearty all-American breakfast plates.
A family-run Black-owned spot serving generous Southern breakfasts, salmon croquettes, and heartfelt comfort cooking.
An iconic 1956 retro diner famous for country ham, biscuits, and old-school Southern breakfast.
Chef Suzanne Vizethann's farm-to-table breakfast favorite known for chicken biscuits and pimento cheese.
The original 1993 all-day breakfast cafe famous for fluffy biscuits and creamy dreamy grits.
A Black-owned favorite piling crispy fried chicken over fluffy waffles with soulful Southern sides.
An award-winning Gullah-Geechee kitchen celebrated for lavish Lowcountry weekend brunch and shrimp and grits.
Pinky Cole's Caribbean-Southern brunch spot known for jerk salmon, catfish, and bottomless mimosas.
A cozy Grant Park institution across from Oakland Cemetery famed for buttermilk pancakes and biscuits.
A quirky Michelin-listed diner known for 'The Comfy Chicken Biscuit' and down-home Southern breakfast.
A downtown soul-food landmark serving Southern weekend brunch with live music and shrimp and grits.
A longtime Black-owned coffeehouse pairing espresso drinks with breakfast bagels, wraps, and fresh pastries.
A camp-themed BeltLine hangout with a big patio and hearty weekend brunch of biscuits and hashes.
A historic 1929 all-hours diner serving classic eggs, pancakes, and hash browns on Ponce.
A Black-owned neighborhood coffee shop serving breakfast sandwiches, grits bowls, and locally roasted coffee.
The legendary downtown spot for chicken and waffles, shrimp and grits, and epic morning lines.
Breakfast is one chapter of Pip's Lifestyle, find the lounges, whiskey bars, rooftops and jazz clubs below.
